Our Pizzas

Chef favourites...

La Emilia

The best of the Emilia Romagna region. A selection of mortadella of the highest quality, combined with a pumpkin sauce.


Combining the flavors of the Balearic Islands. Butifarra, morcilla and sobrasada.


Authentic Italian pepperoni pizza. Spicy and tasty.

The magic of combining Atlantic sardines with ruccola, cherry tomatoes and mozzarella.

Formaggi e Aglio nero

No tomato. But it is super tasty because it combines a variety of cheeses such as gorgonzola, gouda or provolone, with mozzarella, black garlic and chili peppers.

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